Vendors
The Crossroads Farmers Market is a producers-only market. All vendors grow and/or process their own goods within a 125-mile radius of Takoma Park, Maryland.
We’re thrilled to announce our vendors for the 2011 market season. Come on by to say hello to familiar faces and welcome new ones!
Produce:
ECO City Farms, Edmonston, Maryland- fruits, veggies, greens, and shoots grown using organic methods on a 1-acre urban farm in Prince George’s County
Musachio Produce Farm, Ridgely, Maryland- conventionally grown fruits and vegetables from MD’s Eastern Shore
Sligo Creek Farm, Silver Spring, Maryland- Certified Organic fruits, vegetables, and eggs grown just around the corner
Tuckey’s Mountain Grown Berries, Fruits, and Vegetables, Biglerville, Pennsylvania- fruits and vegetables
Valle Produce, Montross, Virginia- fruits, vegetables, and Central American herbs
Meat/Eggs/Honey:
Jose Castillo, Riverdale Park, Maryland- honey (beginning in July)
Painted Hand Farm, Newburg, Pennsylvania- naturally browsed meat goats, humanely raised veal, grass fed beef, pastured poultry
Baked Goods and Prepared Foods:
Cuzco Restaurant- Hyattsville, MD- Salvadoran and Peruvian prepared foods
La Chapina Bakery, Hyattsville, Maryland- Guatemalan cookies and breads
Non-food Items:
Just Peachy Organics, Bowie, Maryland- handcrafted, organic skincare products
Mireya’s Joyeria- Takoma Park, Maryland- handcrafted, Colombian-inspired jewelry
Interested in being a vendor? Email crossroadsmarket@gmail.com for more information!
